Penn State Extension | Home Food Preservation: Tomatoes and Salsa
Wednesday, August 7, 2024 * 5:00 PM – 7:00 PM
This event will explain the scientific reasoning behind today’s recommended methods for making and processing tomatoes and salsa while dispelling food preservation myths and unsafe practices of the past.
The Home Food Preservation series will provide you with the scientific background, preparation tips, and safe processing methods to preserve food at home.
The cost for this workshop is $15 and will be held at the Penn State Extension Office, (Ag Heritage Building, lower level) 181 Franklin Farm Lane, Chambersburg, PA 17201.
